Choose from the best in British steak and seafood.
Our menu features fine British cuisine, with a sample of Botham family favourites and inspiration taken from his international travels. You’ll find timeless classics including Tomahawk steak and seared hand-dived scallops.
We’ve taken great care to source the highest quality ingredients – and to do them justice, we’ve installed a custom-built charbroiler grill, specially imported from America, for maximum taste.
Menus
(Sunday Lunch Only Available On 4th, 11th & 18th Dec)
02382 027097
